About this activity
We welcome you aboard. While you are enjoying your cocktail we’ll have a brief orientation before we set out for our day’s adventures. We head to the amazing Red Beach identified by the iron enriched cliffs of magma that surround the bay, we’ll enjoy some great snorkeling spotting some of the regions uniqueness. We offer the Day cruises start at 9-10 am and return around 15:00 - 15:30 pm this is a five hour cruise The culinary experience is one of the highlights you’ll enjoy and one of the activities for which we take pride. Onboard our crew will prepare authentic Greek dishes made from the finest grown provisions which come from local farmers, bakers and markets throughout islands of Cyclades. All the rates include: Crew of 3,transfers from/to hotel,snacks/hors d'oeuvres,beverages: soft drinks, water, juices, beers and bottled local wines and dessert. Snorkeling equipment. Fuel and docking fees, if applicable. All cruises are maximum 12 people.
What is included
A current valid passport is required on the day of travelOther
Air-conditioned vehicleTransportation amenities
Alcoholic BeveragesFood and drink
All taxes, fees and handling chargesOther
BeveragesOther
Bottled waterFood and drink
Children must be accompanied by an adultOther
Evidence of dive certification is required from all divers wishing to participate in a certified diveOther
GratuitiesFees
Infants are required to sit on an adult’s lapInfants must sit on laps
LunchFood and drink
Not recommended for pregnant travelersNo pregnant
Not recommended for travelers with spinal injuriesNo back problems
Please advise any specific dietary requirements at time of bookingOther
Round-trip shared transferOther
Suitable for all physical fitness levelsPhysical easy
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Standard
Weather cancellation available
May cancel if minimum travelers are not met
Refund rules
100% refundable until 1 day before departure
0% refundable from 0 to 1 day before departure
